1. Food Tailored to Individuals
Depending on the health condition(s) of the individuals, aspects of daily life, as well as their environment, their needs regarding food vary. We provide food according to every individual’s needs.
2. Farm-to-Table With Small-Scale Farmers
Through direct dealings with farmers themselves, we ensure that the food we provide is healthily and safely produced, and utilize our budget effectively and ethically.
3. Domestically-Produced Fresh Foods
We source our food from local farmers and reduce waste from transport and shipping. By providing healthy environmentally-friendly foods, we are also able to enhance quality of life for our recipients.
4. Cooperation With Social-Welfare Organizations
Through partnerships with local organizations that contact and see recipients on a regular basis, we are able to provide our services to more communities while preserving our approach and core values.
5. Ongoing Conferrals With Experts to Improve Quality
We discuss our work with Nutritionists, Doctors, Policy Analysts, and Social Workers in order to foster continual development.
6. Taking the Environment into Account
From biodegradable packaging to equitable purchasing practices, we work towards better conditions for everyone in our supply chain, as well as reducing impact upon the environment.
1. Food Tailored to Individuals
Depending on the health condition(s) of the individuals, aspects of daily life, as well as their environment, their needs regarding food vary. We provide food according to every individual’s needs.
2. Farm-to-Table With Small-Scale Farmers
Through direct dealings with farmers themselves, we ensure that the food we provide is healthily and safely produced, and utilize our budget effectively and ethically.
3. Domestically-Produced Fresh Foods
We source our food from local farmers and reduce waste from transport and shipping. By providing healthy environmentally-friendly foods, we are also able to enhance quality of life for our recipients.
4. Cooperation With Social-Welfare Organizations
Through partnerships with local organizations that contact and see recipients on a regular basis, we are able to provide our services to more communities while preserving our approach and core values.
5. Ongoing Conferrals With Experts to Improve Quality
We discuss our work with Nutritionists, Doctors, Policy Analysts, and Social Workers in order to foster continual development.
6. Taking the Environment into Account
From biodegradable packaging to equitable purchasing practices, we work towards better conditions for everyone in our supply chain, as well as reducing impact upon the environment.